Baking Retreats in France

WITH

Baker, Recipe Developer and 4X Cookbook Author

Join us in France and bake with Erin!

Erin's baked professionally since she was sixteen, and somewhere along the way — four cookbooks, a bestseller, an award-winning Food52 series — she never lost the thing that makes her fun to learn from: she is still delighted by dough. Her teaching style is patient and hands-on, the kind where you actually understand why a crust behaves the way it does, not just how to follow the steps.

Whether you've made pie a hundred times or never rolled out dough in your life, you'll be in good hands!

Explore our upcoming retreats with Erin and see what’s right for you!

  • SANCERRE WITH ERIN MCDOWELL | Baking Retreat | May 8-14, 2027

  • Provence with ERin Mcdowell | Baking retreat | October 9-15, 2027

  • Provence with Erin McDowell | Baking Retreat | October 17-23, 2027

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